Healthy Foods Names in English with Their Pictures

• Apple
• Banana
• Orange
• Mango
• Grapes
• Papaya
• Pineapple
• Watermelon
• Strawberry
• Blueberry
• Raspberry
• Blackberry
• Cherry
• Kiwi
• Peach
• Pear
• Plum
• Apricot
• Fig
• Pomegranate

Healthy Foods Names in English and Pictures

• Apple
  A round fruit that comes in red, green, or yellow, rich in fiber and vitamins, good for keeping the body healthy.
  
• Banana
  A long, yellow fruit with soft, sweet flesh, full of energy and potassium for strong muscles.
  
• Orange
  A juicy round fruit with a tangy-sweet taste, high in Vitamin C that helps fight colds.
  
• Mango
  A tropical fruit with sweet golden flesh, often called the “king of fruits,” full of vitamins and antioxidants.
  
• Grapes
  Small round fruits that grow in bunches, eaten fresh or dried as raisins, rich in natural sugar and nutrients.
  
• Papaya
  A soft orange fruit with black seeds, good for digestion and skin health.
  
• Pineapple
  A tropical fruit with a spiky outside and juicy yellow inside, known for its refreshing taste and Vitamin C.
  
• Watermelon
  A large green fruit with red juicy flesh, mostly water, perfect for staying cool and hydrated.
  
• Strawberry
  A small red fruit with tiny seeds on the outside, sweet and rich in Vitamin C.
  
• Blueberry
  A small blue-purple berry, sweet and slightly tangy, known as a “superfood” for brain and heart health.
  
• Raspberry
  A soft red fruit made of tiny juicy parts, sweet-tart in taste, full of fiber and vitamins.
  
• Blackberry
  A dark purple fruit, sweet and juicy, rich in antioxidants and good for immunity.
  
• Cherry
  A small round red fruit with a pit inside, sweet or sour, loved for its flavor and health benefits.
  
• Kiwi
  A small brown fruit with green flesh and black seeds, tangy-sweet and full of Vitamin C.
  
• Peach
  A soft, juicy fruit with fuzzy skin and sweet flavor, packed with vitamins and minerals.
  
• Pear
  A green or yellow fruit with soft, grainy flesh, naturally sweet and good for digestion.
  
• Plum
  A round fruit that can be red, purple, or yellow, juicy and slightly tart, good for energy and digestion.
  
• Apricot
  A small orange fruit with a soft skin and sweet taste, full of vitamins for healthy eyes and skin.
  
• Fig
  A soft fruit with sweet pink flesh and tiny seeds, often eaten fresh or dried, rich in fiber.
  
• Pomegranate
  A red fruit filled with juicy seeds, refreshing and packed with antioxidants for good health.
  

Healthy Foods Names in English and Pictures

100 Healthy Food list in English

• Spinach
• Kale
• Lettuce
• Cabbage
• Broccoli
• Cauliflower
• Carrot
• Beetroot
• Radish
• Celery
• Cucumber
• Zucchini
• Pumpkin
• Tomato
• Bell pepper
• Green beans
• Peas
• Asparagus
• Sweet potato
• Turnip

Best Healthy Foods and Pictures

• Spinach
  A green leafy vegetable rich in iron and vitamins, good for strong muscles and healthy blood.
  
• Kale
  A dark green leafy vegetable, known as a “superfood,” packed with vitamins and minerals.
  
• Lettuce
  A light green leafy vegetable, often eaten in salads, fresh and full of water.
  
• Cabbage
  A round leafy vegetable, crunchy when raw and soft when cooked, good for digestion.
  
• Broccoli
  A green vegetable shaped like tiny trees, rich in Vitamin C and fiber, supports strong immunity.
  
• Cauliflower
  A white vegetable similar to broccoli, full of vitamins and can be cooked in many dishes.
  
• Carrot
  An orange root vegetable, crunchy and sweet, rich in Vitamin A that is good for eyesight.
  
• Beetroot
  A red-purple root vegetable, sweet and earthy in taste, helps keep blood healthy.
  
• Radish
  A small round or long root vegetable, crisp and spicy, often eaten raw in salads.
  
• Celery
  A green vegetable with long stalks, crunchy and full of water, good for hydration.
  
• Cucumber
  A cool green vegetable, juicy and refreshing, mostly water and great for skin health.
  
• Zucchini
  A green vegetable similar to cucumber, soft and mild in taste, used in cooking.
  
• Pumpkin
  A large round vegetable, orange inside, sweet and full of nutrients like Vitamin A.
  
• Tomato
  A red juicy vegetable (also a fruit), widely used in cooking, rich in Vitamin C and lycopene.
  
• Bell Pepper
  A colorful vegetable (green, red, yellow, or orange), sweet and crunchy, rich in vitamins.
  
• Green Beans
  Long green vegetables, soft when cooked, good source of fiber and protein.
  
• Peas
  Small round green seeds, sweet in taste, rich in protein and energy.
  
• Asparagus
  A long green vegetable with soft tips, full of vitamins and good for body strength.
  
• Sweet Potato
  A root vegetable with sweet orange flesh, rich in energy and healthy fiber.
  
• Turnip
  A round root vegetable, white or purple outside, mild in taste, full of nutrients.
  

Best Healthy Foods and Pictures

Food Name in English

• Brown rice
• Quinoa
• Oats
• Barley
• Millet
• Buckwheat
• Rye
• Whole wheat
• Amaranth
• Couscous
• Almonds
• Walnuts
• Cashews
• Pistachios
• Hazelnuts
• Pecans
• Brazil nuts
• Macadamia
• Flaxseeds
• Chia seeds

Foods Names in English and Pictures

• Brown Rice
  A whole-grain rice with the outer layer kept, full of fiber and better for digestion than white rice.
  
• Quinoa
  A tiny seed that cooks like rice, rich in protein and called a “super grain” for energy and strength.
  
• Oats
  A grain often eaten as porridge or oatmeal, full of fiber that helps keep the stomach full and healthy.
  
• Barley
  An ancient grain, chewy in texture, good for soups and rich in nutrients that support heart health.
  
• Millet
  A small round grain, easy to digest, gluten-free, and full of energy.
  
• Buckwheat
  A seed used like a grain, gluten-free, rich in protein and good for the heart.
  
• Rye
  A grain used in bread, darker in color, high in fiber, and keeps you feeling full.
  
• Whole Wheat
  Wheat that still has all its natural parts (bran and germ), healthier than white flour.
  
• Amaranth
  A tiny ancient grain, high in protein and iron, often cooked like porridge.
  
• Couscous
  Small round granules made from wheat, quick to cook and light to eat.
  
• Almonds
  Crunchy nuts rich in Vitamin E, good for brain health and skin.
  
• Walnuts
  Brown nuts shaped like a brain, full of healthy fats that support memory and heart health.
  
• Cashews
  C-shaped creamy nuts, tasty and full of good fats and minerals.
  
• Pistachios
  Small green nuts inside shells, crunchy and rich in protein and healthy fats.
  
• Hazelnuts
  Round nuts often used in chocolates, rich in vitamins and good for energy.
  
• Pecans
  Brown nuts with a sweet taste, full of healthy fats and fiber.
  
• Brazil Nuts
  Large nuts from South America, very rich in selenium, a mineral that boosts health.
  
• Macadamia
  Round creamy nuts, high in good fats, often used in desserts.
  
• Flaxseeds
  Tiny brown seeds, full of omega-3 fats and fiber, good for digestion and heart.
  
• Chia Seeds
  Very small black or white seeds, soak up water to form a gel, rich in energy and protein.
  

Foods Names in English and Pictures

Healthy Foods Names in English

• Sunflower seeds
• Pumpkin seeds
• Sesame seeds
• Hemp seeds
• Basil seeds
• Pine nuts
• Peanuts
• Coconut
• Chestnuts
• Acorns
• Lentils
• Chickpeas
• Kidney beans
• Black beans
• Navy beans
• Pinto beans
• Green gram
• Mung beans
• Soybeans
• Adzuki beans

Healthy Foods Names in English with Pictures

• Sunflower Seeds
  Small seeds from sunflowers, crunchy and full of healthy fats, good for skin and energy.
  
• Pumpkin Seeds
  Flat green seeds inside pumpkins, rich in protein, iron, and helpful for strong muscles.
  
• Sesame Seeds
  Tiny white or black seeds, used in bread and sweets, rich in calcium and energy.
  
• Hemp Seeds
  Small soft seeds, rich in protein and omega fats, good for body strength.
  
• Basil Seeds
  Black seeds that swell in water, cooling for the body and good for digestion.
  
• Pine Nuts
  Soft edible seeds from pine trees, buttery in taste, full of vitamins and healthy oils.
  
• Peanuts
  Groundnuts often eaten roasted, rich in protein and good for energy.
  
• Coconut
  A tropical fruit with white flesh and water, rich in fiber, healthy fats, and minerals.
  
• Chestnuts
  Brown nuts that taste sweet when roasted, lower in fat but rich in vitamins.
  
• Acorns
  Nuts from oak trees, edible when prepared, a source of energy in traditional diets.
  
• Lentils
  Small round pulses of many colors (red, green, brown), rich in protein and easy to cook.
  
• Chickpeas
  Round beige beans, also called garbanzo, rich in protein and fiber, used in hummus and curries.
  
• Kidney Beans
  Red beans shaped like a kidney, high in protein and iron, often used in soups.
  
• Black Beans
  Shiny black beans, creamy inside, good for heart health and energy.
  
• Navy Beans
  Small white beans, soft when cooked, rich in protein and fiber.
  
• Pinto Beans
  Brown beans with speckles, creamy texture, good for energy and digestion.
  
• Green Gram
  Also called moong, small green beans, rich in protein, often used in sprouts and soups.
  
• Mung Beans
  Tiny green beans, light and easy to digest, eaten cooked or sprouted.
  
• Soybeans
  Yellow beans used to make tofu, milk, and oil, very high in protein.
  
• Adzuki Beans
  Small red beans, mildly sweet, often used in Asian soups and desserts.
  

Healthy Foods Names in English with Pictures

Healthy Food Name in English

• Salmon
• Sardines
• Tuna
• Mackerel
• Trout
• Cod
• Herring
• Anchovies
• Snapper
• Tilapia
• Yogurt
• Kefir
• Cheese
• Cottage cheese
• Skim milk
• Tofu
• Tempeh
• Edamame
• Eggs
• Honey

Foods Names in English and Pictures

• Salmon
  A pink fatty fish, rich in protein and omega-3 fats, good for heart and brain health.
  
• Sardines
  Small oily fish, usually eaten whole, packed with calcium, vitamin D, and healthy oils.
  
• Tuna
  A popular fish with firm meat, high in protein and energy, often eaten fresh or canned.
  
• Mackerel
  A shiny striped fish, rich in omega-3 fats, supports memory and strong muscles.
  
• Trout
  A freshwater fish, mild in taste, full of protein and vitamins for energy.
  
• Cod
  A white fish with a soft taste, rich in lean protein and vitamin B12.
  
• Herring
  A small oily fish, often pickled or smoked, full of healthy fats for the body.
  
• Anchovies
  Tiny salty fish, used in sauces and pizzas, rich in calcium and healthy oils.
  
• Snapper
  A firm white fish, tasty and nutritious, providing protein and minerals.
  
• Tilapia
  A mild-flavored fish, affordable and rich in lean protein.
  
• Yogurt
  A dairy food made from milk, creamy and rich in good bacteria for digestion.
  
• Kefir
  A drink like thin yogurt, full of probiotics that keep the stomach healthy.
  
• Cheese
  Made from milk, rich in calcium and protein, helps build strong bones.
  
• Cottage Cheese
  A soft white cheese, high in protein but low in fat, good for energy.
  
• Skim Milk
  Milk without fat, still rich in calcium and protein for bones.
  
• Tofu
  Soft white food made from soybeans, high in protein, used in many dishes.
  
• Tempeh
  A firm food made from fermented soybeans, very rich in protein and fiber.
  
• Edamame
  Young green soybeans, eaten as a snack, full of protein and healthy fats.
  
• Eggs
  A complete food with protein, vitamins, and healthy fats for energy and growth.
  
• Honey
  A natural sweet liquid made by bees, full of energy and good for the throat.
  

Foods Names in English and Pictures

Healthy Food Name List

• Avocado
• Guava
• Dragon fruit
• Lychee
• Cranberry
• Gooseberry
• Olive
• Artichoke
• Brussels sprouts
• Collard greens
• Mustard greens
• Swiss chard
• Seaweed
• Nori
• Spirulina
• Wheatgrass
• Yogurt smoothie
• Cottage cheese paneer
• Herbal tea
• Lemon

Healthy Foods Names in English with Pictures

• Avocado
  A creamy green fruit rich in healthy fats, fiber, and vitamins; good for heart and skin health.
  
• Guava
  A tropical fruit with pink or white flesh, very high in vitamin C and helpful for immunity.
  
• Dragon fruit
  A bright pink fruit with white or red flesh and tiny seeds, rich in antioxidants and fiber.
  
• Lychee
  A small sweet fruit with a red skin and juicy white inside, full of vitamin C and hydration.
  
• Cranberry
  A tiny red berry, sour in taste, known for keeping the urinary system healthy.
  
• Gooseberry
  A small green or yellow fruit, sharp in taste, packed with vitamin C for strong immunity.
  
• Olive
  A small fruit used for oil and snacks, rich in healthy fats that protect the heart.
  
• Artichoke
  A green vegetable with layered leaves, good for digestion and liver health.
  
• Brussels sprouts
  Small green vegetables that look like tiny cabbages, rich in fiber and vitamins.
  
• Collard greens
  Leafy green vegetables, full of calcium, vitamins, and good for strong bones.
  
• Mustard greens
  Sharp-tasting green leaves, loaded with vitamin K and antioxidants.
  
• Swiss chard
  Colorful leafy greens with red or yellow stems, high in iron and vitamins.
  
• Seaweed
  A water plant eaten as food, rich in minerals like iodine for healthy thyroid.
  
• Nori
  A type of seaweed sheet, often used in sushi, full of minerals and fiber.
  
• Spirulina
  A blue-green algae powder, very high in protein, iron, and energy-boosting nutrients.
  
• Wheatgrass
  Young grass of wheat, usually taken as juice, known for cleansing and energy.
  
• Yogurt smoothie
  A blended drink made with yogurt and fruits, rich in probiotics and vitamins.
  
• Cottage cheese (Paneer)
  A soft dairy food, high in protein and calcium, helps in muscle growth.
  
• Herbal tea
  A drink made from herbs, flowers, or spices, calming and good for digestion.
  
• Lemon
  A sour yellow fruit, very high in vitamin C, good for immunity and skin health.
  

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