Cooking Tools Names in English with their Pictures

• Spatula
• Ladle
• Whisk
• Tongs
• Peeler
• Grater
• Skimmer
• Strainer
• Colander
• Mixing bowl
• Rolling pin
• Measuring cup
• Measuring spoon
• Kitchen scale
• Basting brush
• Garlic press
• Can opener
• Bottle opener
• Thermos
• Potato masher

Cooking Tools Names and Pictures

• Spatula
  A flat tool used to flip, lift, or spread food while cooking, like turning pancakes or spreading icing.
  
• Ladle
  A deep spoon with a long handle used to serve soups, stews, or sauces from a pot.
  
• Whisk
  A metal tool with loops used to beat eggs or mix liquids smoothly and quickly.
  
• Tongs
  A gripping tool with two arms used to hold or turn hot food without using hands.
  
• Peeler
  A small handheld tool used to remove the outer skin of vegetables or fruits like potatoes or apples.
  
• Grater
  A tool with sharp holes used to shred foods like cheese or carrots into fine pieces.
  
• Skimmer
  A flat spoon with holes, used to remove foam or food from hot liquids, like frying oil or soup.
  
• Strainer
  A fine mesh tool used to separate liquids from solids, such as draining tea leaves or pasta water.
  
• Colander
  A bowl with holes used to wash or drain large amounts of vegetables or cooked pasta.
  
• Mixing Bowl
  A round, deep bowl used for stirring or mixing ingredients before cooking or baking.
  
• Rolling Pin
  A long cylinder tool used to flatten dough for making roti, pizza, or cookies.
  
• Measuring Cup
  A marked cup used to measure liquids or dry ingredients in exact amounts for recipes.
  
• Measuring Spoon
  Small spoons used to measure small amounts of ingredients like salt, sugar, or baking powder.
  
• Kitchen Scale
  A digital or mechanical tool used to weigh ingredients accurately before cooking.
  
• Basting Brush
  A small brush used to spread oil, butter, or sauce on food while cooking or grilling.
  
• Garlic Press
  A handheld tool that crushes garlic cloves into small pieces without chopping.
  
• Can Opener
  A tool used to safely open the metal lids of canned foods.
  
• Bottle Opener
  A small tool used to remove caps or corks from bottles like soda or juice.
  
• Thermos
  An insulated bottle that keeps drinks hot or cold for a long time.
  
• Potato Masher
  A handheld tool with a flat or zigzag bottom, used to crush boiled potatoes into mash.
  

Common Cooking Tool Name in English

• Ice cream scoop
• Cutting board
• Chef’s knife
• Paring knife
• Bread knife
• Cleaver
• Carving knife
• Kitchen scissors
• Meat tenderizer
• Food thermometer
• Timer
• Mortar
• Pestle
• Sifter
• Funnel
• Herb scissors
• Chopping board
• Fish spatula
• Grill brush
• Cooking fork

Cooking Tools Names and their Pictures

• Ice Cream Scoop
  A round tool with a handle used to serve perfect balls of ice cream easily.
  
• Cutting Board
  A flat board used as a safe surface for cutting fruits, vegetables, or meat.
  
• Chef’s Knife
  A large, sharp kitchen knife used for chopping, slicing, and cutting all types of food.
  
• Paring Knife
  A small knife used for peeling and cutting small fruits or vegetables with care.
  
• Bread Knife
  A long knife with a serrated edge used to cut bread without crushing it.
  
• Cleaver
  A heavy, wide-blade knife used for cutting meat and bones with strong force.
  
• Carving Knife
  A long, thin knife used to slice cooked meat like turkey or roast beef neatly.
  
• Kitchen Scissors
  Strong scissors made for cutting food items, herbs, packaging, or meat.
  
• Meat Tenderizer
  A hammer-like tool used to soften tough meat before cooking.
  
• Food Thermometer
  A tool that checks the inside temperature of food to make sure it’s fully cooked.
  
• Timer
  A device that counts time to help cook food for the right duration.
  
• Mortar
  A heavy bowl used to hold spices or herbs while grinding them.
  
• Pestle
  A thick, rounded tool used to crush or grind spices in a mortar.
  
• Sifter
  A fine mesh tool used to separate and make flour or powder soft and lump-free.
  
• Funnel
  A cone-shaped tool that helps pour liquids or powders into bottles without spilling.
  
• Herb Scissors
  Special scissors with multiple blades made to quickly cut fresh herbs into small pieces.
  
• Chopping Board
  Another word for a cutting board, used for safely chopping food.
  
• Fish Spatula
  A thin, flexible spatula made to lift or turn delicate fish without breaking it.
  
• Grill Brush
  A strong brush used to clean cooking grates on grills after or before grilling.
  
• Cooking Fork
  A long-handled fork with two sharp prongs, used to lift, turn, or serve hot meats.
  

Different Cooking Tool Name

• Slotted spoon
• Wooden spoon
• Frying pan
• Saucepan
• Dutch oven
• Pressure cooker
• Wok
• Casserole dish
• Steamer basket
• Roasting pan
• Baking tray
• Muffin tin
• Cake pan
• Pie dish
• Loaf pan
• Pizza cutter
• Dough scraper
• Cookie cutter
• Pastry brush
• Oil dispenser

Common Cooking Tools Name and their Pictures

• Slotted Spoon
  A spoon with holes used to lift food out of liquid, like boiled vegetables or fried items.
  
• Wooden Spoon
  A simple spoon made of wood, safe for mixing hot food without scratching pans.
  
• Frying Pan
  A flat-bottomed pan with low sides, used for frying, sautéing, or searing food.
  
• Saucepan
  A deep pan with tall sides and a handle, used for cooking sauces, soups, or boiling water.
  
• Dutch Oven
  A heavy, thick pot with a lid, perfect for slow-cooking, baking, or stews.
  
• Pressure Cooker
  A sealed pot that cooks food quickly using steam pressure, often used for rice or meat.
  
• Wok
  A round-bottomed, deep pan mostly used in Asian cooking for stir-frying or deep-frying.
  
• Casserole Dish
  A deep oven-safe dish used to bake meals like lasagna, pasta, or vegetable casseroles.
  
• Steamer Basket
  A basket placed in a pot to cook food using steam, good for vegetables or dumplings.
  
• Roasting Pan
  A large metal pan used in the oven for roasting meat, poultry, or vegetables.
  
• Baking Tray
  A flat metal sheet used in the oven for baking cookies, bread, or roasting snacks.
  
• Muffin Tin
  A tray with small round cups used to bake muffins or cupcakes.
  
• Cake Pan
  A deep, round or square pan used to bake cakes evenly in the oven.
  
• Pie Dish
  A shallow dish with sloped sides, perfect for baking pies or tarts.
  
• Loaf Pan
  A rectangular pan used for baking bread, pound cake, or meatloaf.
  
• Pizza Cutter
  A sharp, rolling blade tool used to cut pizzas easily into slices.
  
• Dough Scraper
  A flat tool used to lift, cut, or clean sticky dough from surfaces.
  
• Cookie Cutter
  A shaped tool used to cut dough into fun shapes before baking cookies.
  
• Pastry Brush
  A small brush used to apply butter, egg, or oil on food or baking trays.
  
• Oil Dispenser
  A bottle or container with a spout used to pour and control the amount of oil while cooking.
  

Cooking Tools Names in English

• Salad spinner
• Spice grinder
• Food processor
• Blender
• Juicer
• Electric mixer
• Rice cooker
• Slow cooker
• Toaster
• Microwave
• Oven mitts
• Apron
• Kitchen towel
• Dish rack
• Tupperware
• Cling film
• Aluminum foil
• Skillet
• Griddle
• Hot plate

80 Cooking Tools Names and Pictures

• Salad Spinner
  A tool with a spinning basket used to dry washed salad leaves quickly by removing water.
  
• Spice Grinder
  A small device used to crush whole spices like pepper, cloves, or cinnamon into fine powder.
  
• Food Processor
  An electric machine that chops, slices, shreds, or mixes food quickly with different blades.
  
• Blender
  A tool used to mix, crush, or make smoothies, sauces, or soups with liquids and soft items.
  
• Juicer
  A device that extracts juice from fruits or vegetables by pressing or squeezing.
  
• Electric Mixer
  A machine with beaters used to mix dough, batter, or cream faster than by hand.
  
• Rice Cooker
  An electric pot made specially to cook rice perfectly without needing to watch it.
  
• Slow Cooker
  A pot that cooks food slowly at low heat for many hours, great for soups or stews.
  
• Toaster
  A small machine that browns and crisps slices of bread quickly.
  
• Microwave
  A kitchen appliance that heats or cooks food fast using microwave energy.
  
• Oven Mitts
  Thick gloves worn to safely handle hot pots, pans, or trays from ovens or stoves.
  
• Apron
  A cloth worn over clothes while cooking to protect from spills and stains.
  
• Kitchen Towel
  A cloth used to dry hands, clean surfaces, or hold hot dishes in the kitchen.
  
• Dish Rack
  A tray or stand used to hold washed dishes and let them air dry.
  
• Tupperware
  Plastic containers with lids used to store food, leftovers, or snacks safely.
  
• Cling Film
  A clear, sticky plastic wrap used to cover and seal food to keep it fresh.
  
• Aluminum Foil
  A shiny, silver sheet used to wrap, bake, or cover food in the oven.
  
• Skillet
  A frying pan with slightly higher sides, used for frying, searing, or sautéing food.
  
• Griddle
  A flat cooking surface or pan with no sides, used for making pancakes, eggs, or sandwiches.
  
• Hot Plate
  A small, portable electric stove used for cooking or warming food when a stove isn’t available.
  

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