Learning the names of Green Fruits in English is a good way to increase our daily use of English vocabulary. Green fruits are refreshing and full of nutrients that are good for health. They come in many kinds, like sweet green apples, juicy grapes, and creamy avocados. Each green fruit has a unique taste and adds color to our meals. Knowing the names of these fruits helps us choose and enjoy them better. All Green Fruits names with Pictures are given below. Let’s learn…
Green Fruits names in English
- Kiwi
- Breadfruit
- Guava
- Jackfruit
- Green Apple
- Green Grapes
- Honeydew Melon
- Lime
- Gooseberry
- Green Pear
- Soursop
- Green Plum
- Cucumber (fruit, botanically)
- Green Papaya
- Green Mango
Names of Fruits and Pictures
- Kiwi
Known for its sweet-tart taste with a juicy, slightly tangy flavor, added to fruit salads, or used in smoothies for a vitamin C boost.
- Breadfruit
Mildly sweet with a texture like potatoes when cooked, used in Caribbean and Polynesian cuisine as a starchy.
- Guava
This tropical fruit has a unique sweet and floral flavor with a hint of muskiness, popular for its high vitamin C content.
- Jackfruit
With a sweet, tropical flavor resembling a mix of pineapple and banana and is also eaten fresh or added to desserts.
- Green Apple
Tart, crisp, and slightly sweet, green apples are enjoyed fresh as a snack, in salads.
- Green Grapes
Sweet with a slightly tart taste, green grapes are enjoyed fresh, added to fruit salads.
- Honeydew Melon
With a mild, sweet flavor and juicy texture, honeydew is often eaten fresh, or used in desserts for a refreshing taste.
- Lime
Sharp, tangy, and refreshing, limes are widely used for their juice in drinks, citrusy flavor to both sweet and savory dishes.
- Gooseberry
Tart with a slight sweetness, gooseberries are often eaten fresh or used in jams.
- Green Pear
Sweet and juicy with a mild, floral flavor, green pears are eaten fresh, sliced into salads.
- Soursop –
With a creamy, slightly tart flavor that’s often compared to pineapple and strawberry, soursop is enjoyed fresh.
- Green Plum
Tart and crisp when unripe, green plums are often eaten fresh with a dash of salt or suga.
- Cucumber
Mild and crisp with a subtle sweetness, cucumber is botanically a fruit and commonly eaten fresh, added to salads.
- Green Papaya
Mild and crunchy when unripe, green papaya is often shredded and used in salads.
- Green Mango:
Tart and crisp, green mangoes are often sliced and eaten with salt or used in salads.
40 Fruit names list in English
- Sugar Apple
- Feijoa
- Green Fig
- Green Banana
- Green Passion Fruit
- Green Coconut
- Cactus Pear
- Chayote
- Green Orange
- Green Watermelon
- Green Plum
- Noni
- Pomelo
- Starfruit
- Custard Apple
Fruits Pictures and Names in English
- Sugar Apple:
Has a creamy, sweet flavor with hints of vanilla and tropical fruit; commonly eaten fresh or added to desserts like ice cream and smoothies.
- Feijoa:
Tastes tangy and sweet, with notes of pineapple and mint; often eaten fresh or made into jams, jellies, and salads.
- Green Fig:
Mildly sweet and earthy, with a soft texture; enjoyed fresh, in salads, or as a topping for desserts and yogurt.
- Green Banana:
Starchy and slightly bitter before ripening; widely used for cooking, especially in chips, and savory dishes.
- Green Passion Fruit:
Tart and slightly sour; commonly used in juices, smoothies, and desserts for its refreshing taste.
- Green Coconut:
Refreshing, slightly sweet water with tender flesh inside; enjoyed as a drink or in tropical desserts and recipes.
- Cactus Pear:
Mildly sweet with a texture similar to watermelon; used in drinks, salads, and as a garnish for savory dishes.
- Chayote:
Crisp and mild, with a subtle sweetness; commonly cooked in stews, and salads.
- Green Orange:
Sweet and tangy, though slightly less acidic than regular oranges; typically eaten fresh or juiced for a refreshing drink.
- Green Watermelon:
Sweet and juicy with a refreshing flavor; enjoyed fresh, or blended into cool drinks.
- Green Plum:
Tart and crunchy with a sour kick; often enjoyed with a sprinkle of salt.
- Noni:
Has a strong, unique taste, described as pungent; used mainly in health juices and powders due to its potential medicinal benefits.
- Pomelo:
Mild and sweet with a hint of bitterness; eaten fresh, or used to flavor sauces and marinades.
- Starfruit:
Juicy and mildly tangy, with a flavor similar to a mix of apple and citrus; or as a garnish due to its unique shape.
- Custard Apple:
Creamy and sweet, with a custard-like texture; eaten fresh, or as a dessert topping.
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