Are You Having Trouble to Recognize or Know the Names of Kitchen Items In English? Well, in this article you will find Kitchen utensils names Vocabulary with Pictures in English. The kitchen is like a busy hub full of important tools for cooking up tasty meals. You’ve got the basics like the cutting board and knife, and then there are the everyday heroes like forks, spoons, plates, and bowls. we have covered all the Kitchen utensils names Vocabulary with Pictures. Let’s Explore…
List of Kitchen utensils names
- Pot
- Pan
- Knife
- Spoon
- Plate
- Bowl
- Cup
- Glass
- Saucer
- Mug
- Dish
- Tray
- Cutting board
- Peeler
- Grater
- Strainer
- Colander
- Rolling pin
- Whisk
- Timer
List of Kitchen utensils names with Pictures
- Pot
A deep, round container used for cooking soups, stews, and boiling water.
- Pan
A shallow, flat-bottomed container used for frying, searing, and browning foods
- Knife
A sharp tool used for cutting and chopping food.
- Spoon
A utensil with a round, shallow bowl at the end, used for stirring, serving, or eating food.
- Plate
A flat dish used to serve and eat food.
- Bowl
A round, deep dish used for holding soups, cereals, or salads.
- Cup
A small container used for drinking liquids like tea
- Glass
A clear container used for drinking beverages.
- Saucer
 A small, shallow dish placed under a cup to catch spills or hold a spoon.
- Mug
A large cup with a handle, used for hot drinks like coffee or tea.
- Dish
A general term for any type of container used to hold or serve food.
- Tray
A flat, shallow container with raised edges, used for carrying food and drinks.
- Cutting board
A flat board on which food is cut
- Peeler
A tool used to remove the skin from fruits and vegetables.
- Grater
 A tool used to shred or grate foods into small pieces.
- Strainer
A device with holes, used to separate solids from liquids.
- Colander
A bowl with holes, used to drain water from foods like pasta or washed vegetables.
- Rolling pin
A cylindrical tool used to flatten dough.
- Whisk
A utensil with wire loops, used to beat and mix ingredients.
- Timer
A device used to measure and signal the end of a set period.
Kitchen utensils names Vocabulary
- Meat mallet
- Mixing spoon
- Slotted spoon
- Salad fork
- Cake server
- Soup ladle
- Ice cream scoop
- Melon baller
- Ladle
- Spatula
- Tongs
- Spreader
- Opener
- Mixer
- Chopper
- Blender
- Juicer
- Slicer
- Steamer
- Canister
- Crusher
- Scooper
- Zester
Kitchen utensils names Vocabulary with Pictures
- Meat mallet
A tool used to tenderize meat by pounding it.
- Mixing spoon
A large spoon used for stirring ingredients together like Custer .
- Slotted spoon
 A spoon with holes, used to drain liquid from food while serving.
- Salad fork
A fork with longer tines, used for serving salad.
- Cake server
A tool used to cut and serve slices of cake.
- Soup ladle
A large, deep spoon with a long handle, used for serving soup.
- Ice cream scoop
A tool used to scoop and serve ice cream.
- Melon baller
A small, round scoop used to make balls of melon.
- Ladle
A large, deep spoon with a long handle, used for serving soups and stews.
- Spatula
A flat, broad tool used for flipping or spreading food.
- Tongs
A tool used for gripping and lifting food.
- Spreader
A utensil used for spreading butter, jam, or other spreads.
- Opener
A general tool used for opening bottles, cans, or jars.
- Mixer
An electric appliance used to mix ingredients together.
- Chopper
A tool or appliance used to chop food into smaller pieces.
- Blender
An electric appliance used to blend or puree food and drinks.
- Juicer
A tool or appliance used to extract juice from fruits and vegetables.
- Slicer
A tool used for slicing food into even pieces.
- Steamer
 A container used to cook food with steam.
- Canister
A container used to store dry ingredients like flour, sugar, or coffee.
- Crusher
A tool used to crush foods like garlic or nuts.
- Scooper
A utensil used for scooping food, similar to a spoon.
- Zester
A tool used to scrape the zest from citrus fruits.
Names of Kitchen utensils in English
- Filter
- Peel
- Pin
- Stamp
- Scraper
- Basket
- Rasp
- Reamer
- Pitter
- Trowel
- Pincher
- Steamer
- Duster
- Cutter
- Ricer
- Scooper
- Mincer
- Dicer
- Presser
- Frothier
- Mortar
- Pestle
- Wok
- Paddle
- Sifter
- Filter
A device used to remove impurities or particles from liquids or air.
- Peel
To remove the outer skin from fruits or vegetables.
- Pin
A small tool used to fasten or secure items together.
- Stamp
A tool used to imprint a pattern or shape onto food, like cookies.
- Scraper
 A tool used to scrape food from surfaces or to clean bowls.
- Basket
A container used for holding or carrying food items.
- Rasp
A coarse grater used to zest citrus fruits or grate hard foods like cheese.
- Reamer
A tool used to extract juice from citrus fruits.
- Pitter
A tool used to remove pits from fruits like cherries or olives.
- Trowel
A small, handheld tool used to scoop or spread food.
- Pincher
 A tool used to grasp or pinch small items.
- Steamer
A container used to cook food with steam.
- Duster
A tool used to sprinkle a fine layer of sugar, flour, or spices onto food.
- Cutter
 A tool used to cut food into shapes or slices.
- Ricer
 A tool used to press cooked potatoes or other vegetables into rice-like pieces.
- Scooper
A utensil used for scooping food, similar to a spoon.
- Mincer
A tool used to finely chop or grind food, often meat.
- Dicer
A tool used to cut food into small, uniform cubes.
- Presser
A tool used to apply pressure to food, such as a garlic press.
- Frothier
 A tool used to create froth or foam in milk for coffee.
- Mortar
 A bowl used to hold substances to be ground or crushed with a pestle.
- Pestle
 A tool used to grind or crush substances in a mortar.
- Wok
A deep, round-bottomed pan used for stir-frying.
- Paddle
A flat tool used for stirring or mixing food.
- Sifter
A tool used to separate and aerate dry ingredients like flour
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