Kitchen sentences in English | Speak English in Kitchen

kitchen Sentences In English:

• I have cleaned the rice.
• Please sieve the flour.
• Potatoes are not cooked in the vegetable yet.
• Add a little more salt to the vegetable.
• The vegetable is cooked now.
• The food is very spicy.
• Slice the salad into a circle shape.
• Mince the garlic.
• Mash the potatoes.
• Boil up the milk.
• Turn down the heat.
• Cook it over a low heat.
• The food is overcooked.
• I am kneading the dough.
• Sprinkle salt and pepper on the salad.
• Spread butter on the bread.
• Remove the cream from the milk.
• Soak the pulse for two hours.
• Chop the tomato.
• Serve the food.
• Sit down and start peeling peas.
• I am cleaning the dishes.
• Grind the pepper in a mortar.
• Squeeze the lemon into the bowl.
• Turn up the heat.
• turn off the Gas after two whistles.

Daily Used Kitchen Sentences In English

Speak English in the Kitchen:

• Preheat the griddle.
• Sift the flour.
• make smeared bread.
• Strain the tea.
• Turn the flatbread upside down.
• Pour a little water.
• Knead the dough.
• Roll the dough into small balls.
• I’m rolling the chapattis.
• I’m baking the chapattis.
• Please, fry the onion.
• The water has boiled away.
• Cook over a low heat for 10 minutes.
• Turn down the heat/ Reduce heat to low.
• Turn up the heat.
• Boil till the milk is thickened.
• The curry is very delicious.
• She is doing the dishes.
• Sit properly while eating.
• Don’t drink water while standing.
• Dry all the washed dishes.
• When will the meal be ready?
• Don’t eat so fast.
• Don’t gulp your meal.
• Kindly, pass me the salt.
• I have to serve the food.

Speak English in the Kitchen

Commonly Used Sentences in the Kitchen:

• The meal is delicious.
• Chop the onions.
• Grate the carrot.
• Have you peeled the gourd?
• Don’t over the rice pudding.
• Cook until the meat is very tender.
• where are the spices containers?
• Please reheat the meal.
• Curry is too salty.
• milk has curdled.
• Warm up the milk.
• Now, cut in half diagonally.
• Turn over and fry on both sides.
• Drain and remove.
• Pick over the rice.
• rinse the rice.
• Rinse the vegetables.
• Sauté the onions.
• Grind ginger and garlic into a coarse paste.
• Grind the spices into a thin powder.
• Cover and cook.
• Don’t overcook.
• The potatoes are undercooked.
• The potatoes are overcook.
• Mix the spices.
• Sprinkle garam masala powder.
• Sprinkle salt and pepper.
• Pickle it with salt.
• I’m whisking the cream.
• Bring milk and bread.
• Let me dip my bread in ketchup.